Classes and Workshops

For private tailored koji classes, book here.

Koji and Baking - Bread starter making 10 days + Shokupan - 1st June (Sat) 2024 [Online]

Koji and Baking - Bread starter making 10 days + Shokupan - 1st June (Sat) 2024 [Online]

$250.00

Koji and Baking - Bread starter making 10 days + Shokupan - 4th May (Sat) 2024 [Online]
Sold Out

Koji and Baking - Bread starter making 10 days + Shokupan - 4th May (Sat) 2024 [Online]

$250.00

Koji and Baking - Bread starter making 10 days + Shokupan - 13th April (Sat) 2024 [Online]
Sold Out

Koji and Baking - Bread starter making 10 days + Shokupan - 13th April (Sat) 2024 [Online]

$250.00

Amazake Online Masterclass - 13th January (Sat) 2024 [ Online Australia ]
Sold Out

Amazake Online Masterclass - 13th January (Sat) 2024 [ Online Australia ]

$195.00

Miso making workshop with traditional wooden Kioke at Molly Rose Brewery
Sold Out

Miso making workshop with traditional wooden Kioke at Molly Rose Brewery

$180.00

Koji basics 101 workshop | Learn to make Shiro Miso and Shio Koji
Sold Out

Koji basics 101 workshop | Learn to make Shiro Miso and Shio Koji

$180.00

Ume-Boshi making workshop
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Ume-Boshi making workshop

$150.00

Koji basics 101 | Learn to make Shio Koji and Miso
Sold Out

Koji basics 101 | Learn to make Shio Koji and Miso

$180.00

Miso making and Katsuobushi shaving workshop at Melbourne farmers market kitchen
Sold Out

Miso making and Katsuobushi shaving workshop at Melbourne farmers market kitchen

$220.00

Miso cooking class by Japanese Kaiseki chef Akira Kageyama
Sold Out

Miso cooking class by Japanese Kaiseki chef Akira Kageyama

$250.00

Amazake and Shiro Miso making workshop
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Amazake and Shiro Miso making workshop

$200.00