For private tailored koji classes, book here.
![Koji and Baking - Bread starter making 10 days + Shokupan - 29th September (Sun) 2024 [Online]](http://kojiandco.com.au/cdn/shop/files/soldout_360x.jpg?v=1712708403)
Koji and Baking - Bread starter making 10 days + Shokupan - 29th September (Sun) 2024 [Online]
$250.00
Koji and Baking - Bread starter making 10 days + Shokupan - 10th August (Sat) 2024 [Online]
$250.00
Koji and Baking - Bread starter making 10 days + Shokupan - 4th May (Sat) 2024 [Online]
$250.00
Koji and Baking - Bread starter making 10 days + Shokupan - 13th April (Sat) 2024 [Online]
$250.00
![Amazake Online Masterclass - 13th January (Sat) 2024 [ Online Australia ]](http://kojiandco.com.au/cdn/shop/files/soldout_bdffa7b0-c523-404a-92e1-b4e8c6b78b6d_360x.jpg?v=1704678968)
Amazake Online Masterclass - 13th January (Sat) 2024 [ Online Australia ]
$195.00
Miso making workshop with traditional wooden Kioke at Molly Rose Brewery
$180.00
Koji basics 101 workshop | Learn to make Shiro Miso and Shio Koji
$180.00
Koji basics 101 | Learn to make Shio Koji and Miso
$180.00
Miso making and Katsuobushi shaving workshop at Melbourne farmers market kitchen
$220.00
Miso cooking class by Japanese Kaiseki chef Akira Kageyama
$250.00
